Dalstrong Shadow Black Series BBQ Pitmaster 9in Meat Knife, High Carbon w/Sheath

The Dalstrong Shadow Black Series BBQ Pitmaster 9-inch Meat Knife is a professional-grade cutting tool designed for barbecue and meat preparation. Crafted from high-carbon 7CR17MOV-X super-steel, the blade undergoes vacuum heat treatment and nitrogen cooling to achieve a Rockwell hardness of 58+ HRC, ensuring exceptional edge retention and durability. The scalpel-like edge is hand-finished using the Honbazuke method to 15 degrees per side for precision cutting. The blade features a titanium nitride non-reflective coating that provides corrosion resistance and enhances non-stick properties. The full tang construction offers superior balance and strength, while the offset handle design provides knuckle clearance during use. The ergonomic handle is made from fiber-resin and military-grade G10 material, making it resistant to heat, cold, and moisture. The textured black handle geometry fits comfortably in the palm for secure grip and control. Each knife includes a matching black sheath for safe storage and transport. This product is National Sanitation Foundation (NSF) certified for food safety standards.